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1.
One who does not possess the enzymes necessary to digest gluten, a main ingredient in wheat products. One who is "glutarded" must only eat gluten-free foods, such as water, tofu, and air.
"Hey, do you want some pasta for dinner?"
"No, sorry, I'm a glutard."
"...what does that mean?"
"It means... I'm glutarded."
"Oh. Okay."
Por beardy51188 03 de septiembre de 2006
1758 687
 
2.
A term that apparently means "one who does not possess the enzymes necessary to digest gluten," except that isn't how celiac disease or gluten intolerance actually works.
"I'm going to upvote this definition for glutard even though I have no understanding of the difference between an allergy, gluten intolerance and lactose intolerance. I just find people with life-threatening illnesses funny and slightly irritating."
Por thegreatglutard 24 de mayo de 2013
11 15
 
3.
Glutard, someone who can not have wheat gluten in their diet.
Don't worry, I cooked you a special glutard friendly dinner.
Por Omega in Colorado 06 de octubre de 2010
98 144