Edible berries of Australian mistletoe but now used for various slimy and gelatinous Chinese and Japanese foods such as congee, sea cucumber etc
The banquet at the Greasy Dragoon was great except for the snotty gobbles; I couldn't pick them up with my chopsticks!
Por Dick Wright-Upham 25 de marzo de 2011
Any Japanese or Chinese food which is slimy or gelatinous, such as sea cucumber, congee, sharks fin soup etc
The Chinese banquet was great but I found it hard to eat the snotty gobbles with the chopsticks!
Por Dick Wright-Upham 10 de abril de 2011

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